Recipes

Simple recipes. Honest Ingredients. Shared Table.

A simple, slow-simmered tomato sauce built on San Marzano tomatoes, good olive oil, and gentle aromatics. Balanced, savory, and versatile. Ingredients 56 oz San Marzano tomatoes 2 Tb tomato paste... Read more...

Fresh Pasta

A simple, traditional egg pasta made with just flour, egg, and salt. Tender yet structured — perfect for pairing with a slow-simmered sauce. Read more...

Gnocchi

Delicate, tender gnocchi made from steamed potatoes and just enough flour to bring the dough together. Light, simple, and designed to let the sauce shine. Read more...

Polenta

A simple, rustic polenta made from coarsely ground yellow cornmeal. Creamy when warm, firm when set — a perfect base for slow-simmered sauces. Read more...